|
ZUPPA
DI VONGOLE
Spicy clam chowder cooked with special herbs,
vegetables alla Napoletana !
ZUPPA DI
LENTICCHE ALLA ROMANA Lentil soup - A
Roman empire traditional
dish.
CREMA
REGINA DEL MARE Lobster and shrimp creme soup served with angel
hair pasta. ZUPPA DI CIPOLLA ALLA ROMANA Sweet Vidalia onions sauteed in light sweet olive oil, white wine from Mt. Vesuvious, and (like all our dishes!) prepared with spring water.
PASTA
E FAGIOLI DELLE ANTICHE GENERAZIONI O CON FRUTTI
DI MARE
Famous bean and pasta soup made
the same old-fashioned way for generations.
Comes with or without shellfish.
MINESTRONE
Meatball minestrone soup. The traditional Italian
vegetable soup made fresh daily with a selection
of garden vegetables and a little surprise ... .
.tiny meatballs.
We appreciate
you patience, every dish is made fresh "at
the moment"
If You have
any "Special Needs" (Dietary Restrictions),
please notify your server or ask for Chef Testa.
|